Production Eats No. 30

This week I worked on the the show The Defenders. Shot some scenes in downtown Los Angeles. Luckily, it was all inside and away from the rain. Though, I must say...my energy wasn't all there. As much as I love the rain, it just made me feel tired. Probably more than usual. So by the end of the day I was ready crash my head on a pillow. I wasn't feeling like working at all.

Anyway...lunch rolled around. I had hoped the food would give me a much needed energy boost. (yeah...it had no affect)

Let's see wht on the plate this time around: (Top clockwise) Linguini with some sauteed tomato and spinach, a dinner roll with butter, grilled salmon, greek salad with a tofu wedge and some corn, green beans.

The salmon was nice and tender. It's that chunky piece at the center of the plate. I stuffed a portion of it into my bread and turned it into a salmon sandwich. Hmmm...that could be another idea right there.

Dessert was an oatmeal cookie and some fruit. Unfortunately the bottom of the cookies were slightly burnt. Bummer. But that didn't mean it wasn't edible, it was just the top thinnest later of the cookie. There was also some cheesecake and chocolate cake and ice cream. Talk about dessert overload. I kind wish I took that cheesecake instead of the cookie. Darn!