tag:blogger.com,1999:blog-5688748722813129585.post8948429267075742046..comments2024-03-29T02:36:28.368-07:00Comments on Bread + Butter: Mac & CheeseJennRazonhttp://www.blogger.com/profile/17131006707363285823noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5688748722813129585.post-69973978404549203792009-03-15T00:35:00.000-07:002009-03-15T00:35:00.000-07:00Oh yum - yours looks so good I'll take it just lik...Oh yum - yours looks so good I'll take it just like that please. Actually I love it with brocolli and Montebeillard sausage too. Wow you've got a lot of great food here. Good job!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5688748722813129585.post-22170212839041563172009-03-14T17:31:00.000-07:002009-03-14T17:31:00.000-07:00I definitely liked mine baked so that you get thos...I definitely liked mine baked so that you get those great crusty brown edges (my fave part!). I like mine cheesy, but not so rich that you feel ill after two forkfuls.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5688748722813129585.post-25210617936900600002009-03-14T12:48:00.000-07:002009-03-14T12:48:00.000-07:00Ya, I'd totally be interested. I'm always looking ...Ya, I'd totally be interested. I'm always looking for ways to change up certain dishes. Look forward to seeing the pic and recipe. =)Jennhttps://www.blogger.com/profile/04378873886047213011noreply@blogger.comtag:blogger.com,1999:blog-5688748722813129585.post-8734768499939172662009-03-14T12:45:00.000-07:002009-03-14T12:45:00.000-07:00I like mine extra creamy, so I do not bake it. I ...I like mine extra creamy, so I do not bake it. I also use evaporated milk and one oddball ingredient - an egg! I will post my mac and cheese recipe later this month on my blog and FoodBuzz if you are interested. Nice Blog!!Anonymousnoreply@blogger.com