The other day, I received a nice little package courtesy of the Tastemaker Program from Foodbuzz. Inside the package were two free 8oz bott...

Friday, I worked on The Middle once again. This time on Warner Brothers Ranch in Burbank, not to be confused the main Warner Brothers Studio...

What as week this has been. Long tiring days, but with some delicious eats on set. Plus, I had a good book and some writing I got done, so I...

I'm still here. I've just been a bit busy as I'm in the final phase of post-production on my short film that I had I shot last ...

First production eats of the year and we got some deliciousness up in here. Worked on the show Parenthood. I wasn't a busy day, but it s...

Here is the other dish that I had cooked up for my Media Noche meal. Shrimp and Lobster bisque. A good way to bring in the new year with so...

Alrighty, first recipe of the new year. This is by far my favorite way to cook meatballs. It's better than frying, where the meat s...