Happy St. Patrick's Day!! To celebrate the day, there's no other food or drink that would be better than a nice cold pint of Guinness. I would love to travel to Ireland one day and visit the factory in Dublin. It's been a while since I've had a pint myself, so today may be the perfect day for one. Goes well with a good helping of corned-beef hash or which ever dish you'd prefer.
So eat up, be merry and have a pint or two. Get your green on! Cheers!!
4 comments:
I cooked us up some corned beef cooked in Guinness last night, and we enjoyed a nice cold bottle of it along with it. YUM! Guinness is always good!
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