Thursday, April 30, 2009
I can imagine your faces are you ponder the title of this post. Tuna avocado...WHAT?! Yes...and it's really good. Not a strong tuna taste or aroma. Surprisingly, avocado is a nice substitute to mayo.
You can replace tuna with your prefer "meat" like chicken or some of the kind of seafood.
Tuna Avocado Dip
1 can tuna in oil
1 medium ripe avocado (pitted and lightly mashed)
1 Tbsp lemon juice
salt & pepper to season
Drain the tuna of most, but not all, of the oil. Mix all ingredients together.
Serve with slices of french bread or crackers. You can even spread this on a sandwich.